Monday, May 17, 2010

Turkey and Brie Melts

multigrain bread
turkey slices
1/4 c. apricot preserves
8 0z. brie cheese slices, rind removed
3 Tbs. butter

butter outside of bread and place on med. heated skillet
spread preserves and layer with turkey and cheese and top with other slice of bread
cook over med. heat until bread is browned and cheese is melted




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