Tuesday, April 14, 2009

Heath Bar Cake

1 German Chocolate Cake Mix
1 Jar of Caramel Syrup
1 Eight Ounce Container of Cool Whip
2 Heath Candy Bars

Prepare cake as directed. Bake at 350 degrees for 40 minutes. Take out of oven. Poke holes all over the cake. Pour caramel syrup over the cake. Let cool. Ice with Cool Whip. Sprinkle with Crushed Heath Bars over the top.
Enjoy!

1 comment:

  1. Ha! For some reason I kept reading this as HEALTH bar cake and thinking, what in the world is healthy about this??? It's cool- heath is just about as good as health to me!

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